Puchero
50% Chocolate with Pistachio & Strawberry
Chocolate with roasted pistachio and strawberry, where sweetness contrasts with acidity.
With Mana cacao beans from the Philippines, this 50% cocoa chocolate pairs perfectly with pistachio and strawberry, which Puchero integrates into the bar. The pistachios, produced by a local company in Castilla y León, are roasted at the Puchero factory, which intensifies their flavor.
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Usually ready in 1 hour
With Mana cacao beans from the Philippines, this 50% cocoa chocolate pairs perfectly with pistachio and strawberry, which Puchero integrates into the bar. The pistachios, produced by a local company in Castilla y León, are roasted at the Puchero factory, which intensifies their flavor.
To make this chocolate even more special, part of the bar features a delicious dehydrated strawberry powder, which adds a layer of balanced acidity.
It’s even better with
Gleba is a return to our roots and to the cereals grown in our soils, with traditional and sustainable varieties.